![]() ![]() Transcription: " Ao no Zenshōsen" ( Japanese: 青の前哨戦) However, as they make their summer vacation plans, Dojima arrives and informs them that the most prestigious cooking competition in the world, BLUE, is set to begin soon. By the end of the day, they are able to make their quota and pass the exam. However, they are able to attract a massive crowd thanks to their special yakisoba, which uses a combination of vegetables, minced squid, squid ink, red olive oil, and soft boiled egg yolks. Soma and his classmates are only able to open their restaurant on the third and final day due to the renovations they needed to make. Suzuki seems to take an interest in Soma, who gets the impression he has met Suzuki before. In addition, the exams are being overseen by a new instructor, Suzuki. Meanwhile, the rest of the class are given easier assignments to run existing restaurants. With the finals for Totsuki's first term arriving, Soma and his classmates in the Elite Ten are given the challenge to renovate an abandoned beach restaurant and earn a 3 million yen profit within three days. Souma berfikiran bahwa ia dapat lulus dari sana dengan mudah dan melampaui ayahnya, namun ternyata ekspektasinya tidak sesuai kenyataan, karena banyak sekali saingan-saingannya yang kuat dan hebat yang belum pernah souma temui sebelumnya.Transcription: " Gakkimatsu Shiken" ( Japanese: 学期末試験) Sebelum Jouichirou pergi, ia memberikan sebuah tantangan kepada Souma, dimana ia mengirimkan Souma ke sebuah Akademi Memasak yang paling terkenal dan Elit dimana hanya segelintir orang yang dapat lulus dari akademi tersebut, yaitu Toutsuki Charyou Ryouri Gakuen. Namun ayahnya souma, Yukihira Jouichirou mendadak dimintai bantuan dan akan menutup kedainya tersebut. ![]() Padahal Souma berniat untuk menjadi koki utama di kedai ayahnya tersebut setelah lulus SMP. ![]() Ia memiliki cita-cita ingin menjadi koki yang handal dan mengalahkan ayahnya.īaru-baru ini ia lulus SMP dan mendapati kabar bahwa ayahnya harus pergi ke Amerika untuk membantu temannya sebagai seorang chef. Bercerita tentang seorang bernama Yukihara Souma, ia menjadi koki di kedai yang dijalankan oleh ayahnya bersamanya. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |